Contents
Issue 12, 2018

World Map
The food issue: a tasty welcome

Interview
Meet Ciaran Nolan, the chef at Kilian's Irish Pub in Munich

Britain Today
Colin Beaven on fish and Brexit

American Life
Ginger Kuenzel on what to drink

A Day in My Life
Meet the man behind a popular food truck

I Ask Myself
Amy Argetsinger on dining with US presidents

Grammar Tales
A fairy tale for learners

Society: Puerto Rico
A former intern reports on life back home

Arts
Films and an exhibition

Press Gallery
Comment from the English-speaking world

Artisans
Meet British baker Rosie Wilkinson

Short Story
"An eye for an eye"

Peggy's Place
Visit Spotlight's very own London pub

Around Oz
Peter Flynn on a most delicious dish

The Lighter Side
Jokes and cartoons

CONTENTS
Easy as pie
Learn all about the delicious British
tradition of making a savoury pie from
Editor-in-Chief Inez Sharp.

Feedback & Next Month
Your letters to Spotlight and upcoming topics

My Life in English
Vintner Julia Seyffardt

Sprachseiten

English Explained
Chad Smith on tenses and The Devil Wears Prada

Vocabulary
All about the things you'll find in the kitchen

The Grammar Page
Using wh-questions

Language Cards
Pull out and practise

Lost in Translation
A fun look at interesting words

Everyday English
Time to call the caterers

The Basics
Easy English
Words that Go Together

Play and learn:
the collocation game

Spoken English
Idioms connected with food and drink

English at Work
Ken Taylor answers your questions

Crossword
Find the words and win a prize

Dine with our writers
Prepare to enjoy a buffet of international treats as
Spotlight correspondents from India, New Zealand,
Britain, the US and other countries tell us all about
their favourite foods.

The language of cooking
Using a wonderful selection of recipes, Vanessa Clark introduces you to the words and expressions
you need to be able to talk about cooking in English.

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Weiterführende Informationen

• Inhaltsverzeichnis

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Personen: Spindler, Rudolf

Leseror. Aufstellung: Englisch

Schlagwörter: englische Küche

Interessenkreis: Fremdsprachig